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Dumplings 'Pierogi' Class Led by Chef - Cooking Workshop
5 ReviewsJoin a culinary show led by a professional chef and feel the atmosphere of the traditional flavor of Christmas. Make Polish dumplings during a workshop and taste a traditional Polish menu for lunch.
Highlights
- Try 'pierogi' the most important Polish Christmas Eve dish
- Take part in a dumplings workshop provided in English
- Eat as many dumplings as you are able to make
- Get to know the secrets of how to make the best dumplings from an experienced chef
- Have fun with your friends and family
Description
Poland’s most famous food is the amazing ‘pierogi’ – dumplings filled with cabbage and mushrooms, meat, cottage cheese, or whatever you want. You are invited to a traditional restaurant where you will be welcomed by friendly staff and an experienced chef. There you will make your first dumplings. I. Basic: Dumplings Classes + sampling your own made dumplings - lasts up to 2-hours During this tour you will have a lesson in making dumplings along with a tasting. After the workshop you will have the opportunity to eat the dumplings made by your own hands. II. Extended: Dumplings Classes + sampling your own made dumplings + three-course meal of Polish traditional cuisine - lasting up to 3.5-hours On this extended version after the workshop and dumplings tasting you will be invited for a 3-course dinner where you will taste typical Polish soup, main courses, and dessert. The dinner is served with lemonade or water and bread.Includes
Dumplings classes led by an experienced chef Necessary equipment: rolling pin and molds - you can take it home as a souvenir English translator Extended version: three-course meal with beverages Drinks Pickup and drop-offImportant Information
- Please note this is a classic 'pierogi' class in which you will learn how to make dumplings from beginning to the end - it’s not a guided tour. Please check your email the day before the tour to receive important information for your tour.
Easy cancellation
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