Boscaiola Restaurant
Krakow
En un coup d'œil
Avis
Really enjoyed our evening here. The food and drinks were of great quality.
An Absolute Culinary Highlight If you are looking for an authentic meal where every single ingredient shines, this is it. Every plate served was exceptionally fresh, beautifully balanced, and absolutely gorgeous. We started with a brilliantly executed bruschetta. The bread was layered with goat's cheese, topped with vibrant, peppery wild rocket and a beautifully draped sheet of parmesan cheese. The drizzle of rich balsamic glaze and a generous scatter of toasted pine nuts added a perfect, sophisticated crunch and sweet-tangy balance. The Seafood Pasta, A standout dish for anyone who appreciates fresh seafood. The spaghetti was cooked to a perfect al dente, tossed in a light, fragrant sauce that let the natural flavors of the ocean speak for themselves. The plump, perfectly cooked mussels, tender squid rings, and juicy prawns were incredibly fresh, all tied together beautifully with a generous shower of finely chopped flat-leaf parsley. The Duck & Gnocchi, An absolute masterclass in flavor harmony. The duck breast was beautifully tender and perfectly pink, paired with light, pillowy gnocchi that held the rich, glossy reduction sauce perfectly. The addition of subtle, perfectly cooked fruit pears offered a delicate sweetness that cut through the richness of the duck flawlessly. From the vibrant greens to the perfectly executed seafood and meat, the kitchen treats high-quality ingredients with the respect they deserve. A truly flawless dining experience that feels honest, authentic, and memorable.
Booked for New Years and it was busy. The staff were working so hard. Please be patient as they are working in 3 rooms and there’s a lot of stairs. Food was stunning and it’s a beautiful place.
