EmberCut Restaurant

Krakow

4.8
163 reviews
ADDRESS Świętego Krzyża 17, Kraków Directions

At a glance

Ideal for
Cuisine
Steakhouse
Features
Local tip
Visit EmberCut for a morning brunch and explore nearby Krakow attractions afterwards.

EmberCut Restaurant, located at Świętego Krzyża 17 in Krakow, offers a distinctive dining experience combining steakhouse favorites and brunch classics. With a focus on Black Angus beef from their own Binczarowa-based farm, the restaurant crafts meals that highlight the robust flavors achieved through their signature dry-aging process. The cuisine makes use of open flame cooking techniques, presenting rich, hearty dishes alongside lighter brunch options. Diners are welcomed into an elegant, stylish setting that features both indoor seating and a garden space, making it versatile for various dining occasions. With a dedicated team led by an experienced chef, EmberCut delivers a blend of tradition and innovation, appealing to both steak aficionados and brunch enthusiasts alike. Its location in central Krakow makes it a convenient spot for both locals and tourists.

Reviews

Frequently Asked Questions

EmberCut Restaurant is located at Świętego Krzyża 17, in Krakow, Poland.

EmberCut offers a combination of steakhouse and brunch cuisine, focusing on Black Angus beef and open flame cooking.

It is recommended to reserve a table, especially during peak dining hours, to ensure availability.

Yes, EmberCut provides seating in a garden area for diners who prefer to eat outside.

EmberCut's menu includes some vegetarian options, particularly in their brunch offerings, but the focus is primarily on meat dishes.

EmberCut can accommodate families and offers a welcoming atmosphere suitable for gatherings with children.

Yes, EmberCut is suitable for groups and can host larger parties with prior arrangement.

EmberCut operates daily, with brunch served from 7:30 AM to 2:00 PM, and the restaurant open from 2:00 PM to 10:00 PM, extending to midnight on Fridays and Saturdays.

EmberCut uses Black Angus beef from its own farm and emphasizes fresh, seasonal ingredients.

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